| Customization: | Available |
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| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Assay Method: | HPLC, UV |
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Acacetin, chemical name is 5,7-dihydroxy-4'-methoxyflavone, English name is Acacetin, is a naturally occurring flavonoid organic compound, derived from the leguminous plant Mimosa. Its main source in nature is the plants of the genus Acacia, which usually appear as thorny shrubs or small trees, with unique bipinnate leaves and capitulate inflorescences. As a natural gum derivative, Acacetin has a wide range of applications in the fields of cosmetics and medicines.
Acacetin can enhance the activity of antioxidant enzymes in the body, remove free radicals, and thus protect cells from oxidative damage.
Acacetin has anti-inflammatory and antibacterial effects, can inhibit the growth of a variety of bacteria and fungi, and reduce inflammatory responses.
Acacetin has the effect of promoting osteoblast proliferation and differentiation, which helps to enhance bone health and prevent and treat osteoporosis.
Immune regulation
Acacetin can also regulate the immune system, enhance the body's immune function, and improve the body's resistance.
Medical field
In the medical field, acacetin has been found to have certain pharmacological activities, such as antioxidant, anti-free radical, and antibacterial effects.
Food field
Acacetin can be used as a food additive to enhance the color and flavor of food. At the same time, it can also be used in the preparation of health foods and nutritional supplements to provide additional health benefits.
Cosmetic field
In the cosmetic field, acacetin can be used to make firming anti-wrinkle powder or firming anti-wrinkle water for sensitive formulas to help tighten the skin.
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